Tomato & Sausage Tortellini soup

2 reviews

A lovely bowl of hearty pasta & sausage soup for any meal in any season!

Victoire
Victoire

2 minutes

Prep time

8 minutes

Cook time

609 cal.

Per serving

Utensils

Stovetop, Pot (small)

recipe

Onion (yellow)

Step 1

Peel & mince the onion.

Sausage (ground)

Step 2

If using sausage links, roughly chop them.

Onion (yellow)

Step 3

Heat a drizzle of oil in a pot over medium-high heat. Add the onions & a pinch of salt. Cook, stirring for 2 min.

Sausage (ground)

Step 4

Add the sausage meat. Cook, stirring for 2 min.

Tomatoes (canned, crushed)
Broth (chicken)

Step 5

Add the tomato & stock to the pot. Stir & bring it to a boil. Add the tortellini.

Pasta (spinach and ricotta tortellini)
Garlic powder

Step 6

Season with salt & pepper. Add a pinch of garlic powder (optional). Cover & cook according to the tortellini package instructions.

Heavy cream
Spinach (fresh)

Step 7

When the tortellini is al dente, add the cream & spinach. Stir to combine.

Parmesan (grated)

Step 8

Serve in bowls garnished with parmesan cheese (optional). Enjoy!

Nutrition facts

Average estimated amount for one serving

Energy609 cal.
Fat40 g
Carbohydrates36 g
Protein21 g
Fiber5 g

On average, one serving of the recipe "Tomato & Sausage Tortellini soup" contains 609 Energy, 40 g of Fat, 36 g of Carbohydrates, 21 g of Protein, 5 g of Fiber.

Any feedback you want to share with us on this recipe?Write a review
Tomato & Sausage Tortellini soup
Very easy