Oven, Pot (small), Stovetop, Baking dish
Preheat the oven to 425°F. In a bowl, mix the yogurt, chicken, spices, salt & pepper.
Put the marinated chicken in an oven-proof dish. Bake for 15 minutes at 425°F, or until cooked through.
Meanwhile, cook the rice according to package instructions.
Remove the chicken from the oven. Chop into large pieces.
Serve the chicken over rice. Top all with fresh cilantro & a squeeze of lime juice (optional). Enjoy!
Average estimated amount for one serving
On average, one serving of the recipe "Tandoori Chicken" contains 396 Energy, 5 g of Fat, 50 g of Carbohydrates, 40 g of Protein, 2 g of Fiber.