Smoked Salmon Wrap

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Perfectly easy & delicious. Wrap it up & go!


5 minutes

Prep time

379 cal.

Per serving




Step 1

Wash & thinly slice the cucumber.

Tortilla (flour)
Cream cheese

Step 2

Spread the cream cheese over large flour tortilla or wrap.

Smoked salmon
Spinach (fresh)

Step 3

Arrange the smoked salmon, baby spinach & cucumber over the cream cheese. Squeeze the lemon juice over all. Season with salt & pepper. Add a drizzle of olive oil.

Step 4

Then roll it up. Slice the wrap in half on the diagonal. Enjoy!

Nutrition facts

View nutritional information

Energy379 cal.
Fat20 g
Carbohydrates28 g
Protein23 g
Fiber3 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Smoked Salmon Wrap" contains 379 Energy, 20 g of Fat, 28 g of Carbohydrates, 23 g of Protein, 3 g of Fiber.

Smoked Salmon Wrap
Very easy