Slow Cooker BBQ Chicken Sandwich

Step 1

Halve & peel the onion.

Step 2

In the slow cooker pot, add bbq sauce & 2 tbsp water. Use a grater to grate the onion into the pot. Stir to combine.

Step 3

Add in the chicken breasts. Season generously with salt & pepper. Stir to combine & coat the chicken with the sauce.

Step 4

Cover & cook on HIGH for 2 hrs or LOW for 4 hrs.

Step 5

In a large bowl, combine coleslaw mix & coleslaw dressing. Refrigerate until serving.

Step 6

After 2 hrs, uncover & transfer the cooked chicken to a plate. Reserve the sauce in the pot. Carefully shred the chicken using two forks.

Step 7

In a bowl, combine a 1/2 cup of reserved sauce with shredded chicken. Adding more sauce as needed.

Step 8

On a toasted bun, add shredded BBQ chicken, coleslaw & pickles (optional). Enjoy!