Utensils
Stovetop, Frying pan
recipe
Step 1
Heat a drizzle of oil in a pan over medium heat. Stir fry the frozen veggies for 5 min.
Step 2
Add the shrimp & teriyaki sauce to the pan. Stir fry for 2-3 min, or until the shrimp is heated through.
Step 3
Stir in half the sesame seeds. Remove from the heat.
Step 4
Add the shrimp & veggies to a serving plate. Garnish with the rest of the sesame seeds. Enjoy!
Nutrition facts
View nutritional information
| Energy | 270 cal. |
| Fat | 13 g |
| Carbohydrates | 14 g |
| Protein | 23 g |
| Fiber | 4 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Shrimp & Veggie Stir Fry" contains 270 Energy, 13 g of Fat, 14 g of Carbohydrates, 23 g of Protein, 4 g of Fiber.
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