Peach Sangria

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A peachy keen pitcher of wine & fruit for sublime summer evenings with friends!

Camille C.
Camille C.

5 minutes

Prep time

3 hours

Resting time

456 cal.

Per serving


Peach (fresh)

Step 1

Wash the peaches & remove the pits. Slice the peaches into wedges.

Peach (fresh)
Mint (fresh)
White wine
Peach nectar

Step 2

In a large pitcher, add the peaches, peach nectar, white wine & half the mint leaves.

Step 3

Stir it all together. Refrigerate for at least 3 hours. Overnight is even better!

Sparkling lemonade
Mint (fresh)

Step 4

When it's time to serve, add the sparkling lemonade & the rest of the mint leaves. Serve in glasses with 2-3 ice cubes. Enjoy!

Nutrition facts

View nutritional information

Energy456 cal.
Fat0.22 g
Carbohydrates89 g
Protein0.67 g
Fiber1 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Peach Sangria" contains 456 Energy, 0.22 g of Fat, 89 g of Carbohydrates, 0.67 g of Protein, 1 g of Fiber.

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Peach Sangria
Very easy