Melty goat cheese toast topped with honey & nuts. Yum!!!!
Oven, Stovetop, Parchment paper
Step 1
Preheat the oven to 400°F. Cut the goat cheese into rounds. Place a round on each slice of bread.
Step 2
Top with crushed walnuts, honey & a drizzle of olive oil. Season with salt & pepper. Bake for 10 min, or until the cheese is melted & bread toasted. Serve with a bed of baby greens. Enjoy!
Average estimated amount for one serving
Energy | 383 cal. |
Fat | 23 g |
Carbohydrates | 29 g |
Protein | 17 g |
Fiber | 3 g |
On average, one serving of the recipe "Goat Cheese & Honey Toast" contains 383 Energy, 23 g of Fat, 29 g of Carbohydrates, 17 g of Protein, 3 g of Fiber.