Cherry Tomato Tarte Tatin

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A tart so pretty, you ALMOST won't want to eat it!

Coline
Coline
207
Easy
D Nutri-scoreA Eco-score

4 minutes

Prep time

25 minutes

Cook time

333 cal.

Per serving

Utensils

Oven, Stovetop, Frying pan, Parchment paper, Round baking dish, Knife

recipe

Soy sauce
Sugar (granulated)
Butter (unsalted)

Step 1

Be sure to follow the puff pastry cooking instructions! Preheat the oven to 400°F. In a pan over medium heat, add the soy sauce, sugar & butter. Cook, stirring until the sauce reduces & caramelizes.

Cherry tomatoes

Step 2

Wash & halve the baby tomatoes.

Step 3

Line a round baking dish with parchment paper.

Cherry tomatoes

Step 4

Pour the sauce into the baking dish. Arrange the tomatoes in a single layer over top.

Puff pastry

Step 5

Lay the sheet of puff pastry over the tomatoes, folding in the edges to form a crust.

Puff pastry

Step 6

Prick the dough several times with a fork. Bake for 25 min at 400°F, or according to the package instructions.

Step 7

Once golden brown, remove the tart from the oven. Allow to cool for 5 min.

Step 8

Place a serving plate over the pan. Holding it firmly in place, swiftly flip over the tart.

Basil (fresh)

Step 9

Garnish with fresh basil leaves (optional). Slice & enjoy!

Nutrition facts

Average estimated amount for one serving

Energy333 cal.
Fat17 g
Carbohydrates41 g
Protein5 g
Fiber2 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Cherry Tomato Tarte Tatin" contains 333 Energy, 17 g of Fat, 41 g of Carbohydrates, 5 g of Protein, 2 g of Fiber.

Scores

D Nutri-scoreA Eco-score

D Nutri-score

The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).

A Eco-score

The Eco-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A to E. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.

Scores computed by

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Cherry Tomato Tarte Tatin