Caramelized Bananas à la Mode

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A super easy & super impressive dessert!

Camille C.
Camille C.
670

4 minutes

Prep time

7 minutes

Cook time

522 cal.

Per serving

Ingredients

Utensils

Stovetop, Frying pan

recipe

Banana

Step 1

Peel the bananas & cut them in half lengthwise.

Butter (unsalted)
Honey

Step 2

Heat the butter & honey in a pan over medium-low heat. Stir until the mixture browns & caramelizes, or about 2 min.

Banana

Step 3

Add the bananas. Cook for 2-3 min on each side, basting with the caramel.

Walnuts

Step 4

Sprinkle the walnuts into the pan. Mix the walnuts into the caramel.

Vanilla ice cream

Step 5

Serve the caramelized bananas & walnuts warm. Add a scoop of vanilla ice cream. Enjoy!

Nutrition facts

View nutritional information

Energy522 cal.
Fat33 g
Carbohydrates52 g
Protein4 g
Fiber2 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Caramelized Bananas à la Mode" contains 522 Energy, 33 g of Fat, 52 g of Carbohydrates, 4 g of Protein, 2 g of Fiber.

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Caramelized Bananas à la Mode
Easy